A few weeks ago I was wandering down Portage Avenue and noticed that the site that formerly had housed Kim Long Restaurant was soon to be the new location For Phô’ Hoàng restaurant. This got to wondering, because I like to wonder as I wander, whether or not the Phô Hoàng location on Sargent Avenue was going to be closing.
This is the house special Pho from Pho Hoang. I really appreciated the fact that the rare beef was in fact rare.
A couple of weeks later I trundled down the road from my house to the little mall that holds the original site of the restaurant. I figured that even if they weren’t open, that I might finally get in a visit to Banh Mi Go, which has been just about to open since August of 2017.* Fortunately such is not the case with Phô Hoàng, They were certainly still open for business when I went by, and so I decided that it would make a great stop for a meal.
*They still are on the verge of opening. I don’t know what the hold up is, but I hope that it will be worth the wait.
the restaurant is relatively large, and one of the good things about it is that it has several two tops among the variety of the dark wooden table tops. It was later in the supper hour that I went, yet the restaurant was still about half full. In addition, like many restaurants, they were doing a brisk trade in Skip the Dishes orders.
Pho Hoi An is a Vietnamese-Chinese restaurant located on Sargent Avenue. It’s one of a few restaurants in a little strip mall, and is right next door to the Village Diner. This is a restaurant that I’ve been to many years ago, but haven’t been to recently.
Vietnamese Coffee is always one of my favourite parts of a meal at a Vietnamese restaurant.
If you remember late last month there were several days where the weather alternated between light drizzle and heavy downpour. One of those evenings was September 22nd. The date sticks out in my mind because it was the night of a Bomber game and I was walking home looking for a place where I might get out of the rain and catch a little bit of the game. Continue reading →
Having recently moved, I find myself going out and exploring the various restaurants close to my new location. It’s one of those interesting things. Even though I wasn’t many blocks farther away from these restaurants than I am now, those extra few blocks meant I didn’t get out and check out places like Pho Binh Minh.
The shredded pork Banh Mi (sub)
Pho Binh Minh is located on Sargent, just past Arlington in a little professional plaza. The restaurant takes up about half of the street level floor of the building. Continue reading →
I’m no expert on authentic regional cuisine, but when I hear about a place that has a reputation for such, I like to give it a try. One such place is Mercadtio Latino, an El Salvadoran restaurant on Sargent Avenue, not far from where I live.
An enchilada from Mercadito Latino.
This is one of those places that I really should have visited much earlier than I did. However, I’m glad that I’ve since corrected that error.
Walking in to the restaurant, you find a few tables set up, along with a rather large service bar. Along the far wall and one side wall, there is a selection of Latin American food specialties for sale. Continue reading →
I’m not really a make a reservation type of person. I tend to show up and hope that I’ll find myself a seat. Sometimes this works out well, and sometimes it means I have to go visit a restaurant a few times before I complete two visits. Still other times, it leads me to trying places I wasn’t expecting to try, One such reason place is Nou Eul Tor, a Korean Restaurant on Sargent Avenue.
I’ve actually walked past this restaurant on several occasions, but there has always been something about it that made me hesitate to enter. However, the other night, the Emerald Palace told me there would be a 45 minute to one hour wait before I would get a seat and my order taken, so I decided I would head a little farther west on Sargent. Nou Eul Tor was the first restaurant I came across. I saw from their posted hours that they would be open long enough to enjoy a meal so I headed on in.
Kimchi from Nou Eul Tor.
The main body of the restaurant is long and narrow, with most of the tables against one wall, and a few on the kitchen side. There is also a room with a table for a larger group. The tables are dark wood and brown and white are the other dominant colours, giving the place a rather subdued feel. Continue reading →