Sargent Taco Shop – Tam’s Pho


Generally I do reviews of restaurants separately, but today I’m doing a review of both Sargent Taco Shop and Tam’s Pho. While the cuisine is different, and one is trying to replicate a distinctive vibe, they have a couple of things in common that make for a good review.

Tam's Pho water.

A glass of lemon water from Tam’s Pho.

The first is that they are both small establishments. Sargent Taco has one table and a few stools, but advertises itself as a take-out restaurant. Tam’s Pho has a little more seating space, but also does a lot of take-out business. The second is that they are both located on busy main streets. Sargent Taco not surprisingly is on Sargent Avenue, and Tam’s Pho is on Portage Avenue. The third is that they are both on the lower end of the scale as far as price is considered. You can get a good meal, cheaply at either restaurant. The fourth is that while the cuisine is different both serve really good food.

Quick and Easy to Go

My friend David Driedger, who I had visited The Mami Project with, had put a post on Facebook that his favourite Mexican restaurant was reopening. He didn’t give a location, but as I was walking down Sargent one evening, I saw The Sargent Taco shop was open and figured it must be the place. Continue reading

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Mongo’s Grill – Blogger Night


Last week I received an invitation to a blogger night out at Mongo’s Grill. I had heard the name of the restaurant, but didn’t know an awful lot about it. Mongo’s is short for Mongolian, so in style it resembles at one level Palatal or Palatal Express. This should have been fairly obvious to me, but whenever I hear Mongo this is the first thing that comes to mind:

Don’t miss the video of me grilling. You’ll find it at the bottom of the post.

However, Mongo’s Grill is part of a fast casual chain. The one we visited out by Polo Park is one of three located in Winnipeg. While I said that it has something in common with Palatal, it shares more in common with Freshii. The emphasis here is not only on fresh ingredients, but also on having a really broad selection to chose from.

I was the first to show up for the evening, so I had a couple of moments to wander around the restaurant when I arrived. The restaurant was larger than I expected, but is also wide open, and as a diner you get a feeling of having plenty of space for you and your party. The grill is the centerpiece of the restaurant and it’s the first thing that catches the eye once you enter. Continue reading