After my reviewing got me featured in the Winnipeg Free Press on Saturday, I figured I should follow it up with a new review. The overhaul of the eating opportunities at The Forks Market is an ongoing interest of mine. I’ve written about Simon’s and Fusian Experience, and today I’m adding Nuburger,
Despite going through Osborne Village on a fairly regular basis, I don’t often hit the side streets, so I’ve never been to the original Nuburger location. However, once I saw that they are open at The Forks, I put my mind to visiting ans seeing if it was as good as I heard. If you have a chance to read the Free Press article you’ll find that I’m not a huge burger fan, but I enjoy them a few times a year.
Nuburger Chicken Burger
Generally when I visit a place that is known for a specialty I try the specialty and another item or two that don’t qualify as specialties. First, I believe if you put something on the menu, it should be good, not necessarily great like you specialty, but god. Second, it allows for a greater diversity of people to come together over food.
That being the case, I ordered a Chicken Burger on my first Nuburger visit. I also decided to go with the multi-grain over the regular burger bun. I really enjoyed the burger, although I found the multi-grain bun to be a little crumbly.